Which condition will lead to erroneous results in an oral glucose tolerance test (OGTT)?

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Multiple Choice

Which condition will lead to erroneous results in an oral glucose tolerance test (OGTT)?

Explanation:
Carbohydrate intake in the days before an OGTT must be normal to ensure the glucose response reflects typical daily metabolism. When carbohydrate consumption is restricted to below about 150 g/day for several days, the body’s glucose handling changes enough that the post-load glucose excursion during the test can be misleading—often producing a lower or atypical result that does not represent the patient’s usual glucose tolerance. This makes the test unreliable for diagnosing diabetes or impaired glucose tolerance. Maintaining a normal carbohydrate intake (about 150 g/day) for several days before the test helps preserve accuracy. In contrast, fasting overnight, avoiding food or stimulants as instructed, and giving the standard 75 g glucose load after the fast are appropriate conditions that support valid results.

Carbohydrate intake in the days before an OGTT must be normal to ensure the glucose response reflects typical daily metabolism. When carbohydrate consumption is restricted to below about 150 g/day for several days, the body’s glucose handling changes enough that the post-load glucose excursion during the test can be misleading—often producing a lower or atypical result that does not represent the patient’s usual glucose tolerance. This makes the test unreliable for diagnosing diabetes or impaired glucose tolerance. Maintaining a normal carbohydrate intake (about 150 g/day) for several days before the test helps preserve accuracy. In contrast, fasting overnight, avoiding food or stimulants as instructed, and giving the standard 75 g glucose load after the fast are appropriate conditions that support valid results.

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